Dining etiquette is a subtle yet powerful tool to showcase respect and sophistication in any professional setting. At London Image Institute, we emphasize that making a strong impression begins with small details. Start by placing your napkin on your lap as soon as you’re seated and waiting for everyone to be served before diving into your meal—these gestures set a respectful tone.
Understanding cutlery can also make a difference. Begin with the outermost utensils and work your way inward with each course, placing cutleries neatly at the 4:20 position on your plate when finished. This simple move signals you finished eating with style.
Equally important is the art of conversation. Keep topics light, professional, and positive to create a welcoming dining atmosphere. When you bring these refined touches to the table, you’re showcasing not just dining skills but a polished, professional image that leaves a lasting impression.
